Theo dơi
Yvan Gariepy
Yvan Gariepy
Email được xác minh tại mcgill.ca
Tiêu đề
Trích dẫn bởi
Trích dẫn bởi
Năm
Studies on banana fruit quality and maturity stages using hyperspectral imaging
P Rajkumar, N Wang, G EImasry, GSV Raghavan, Y Gariepy
Journal of food engineering 108 (1), 194-200, 2012
4272012
Optimization of Microwave-Assisted Extraction of Phenolic Antioxidants from Grape Seeds (Vitis vinifera)
K Krishnaswamy, V Orsat, Y Gariépy, K Thangavel
Food and Bioprocess Technology 6, 441-455, 2013
1932013
Microwave-assisted extraction of phenolic antioxidants from potato peels
A Singh, K Sabally, S Kubow, DJ Donnelly, Y Gariepy, V Orsat, ...
Molecules 16 (3), 2218-2232, 2011
1662011
Influence of postharvest UV-C hormesis on the bioactive components of tomato during post-treatment handling
SL Jagadeesh, MT Charles, Y Gariepy, B Goyette, GSV Raghavan, ...
Food and Bioprocess Technology 4, 1463-1472, 2011
1572011
Comparison of microwave, ultrasonic and conventional techniques for extraction of bioactive compounds from olive leaves (Olea europaea L.)
GS da Rosa, SK Vanga, Y Gariepy, V Raghavan
Innovative Food Science & Emerging Technologies 58, 102234, 2019
1402019
Drying kinetics of tomato slices in vacuum assisted solar and open sun drying methods
P Rajkumar, S Kulanthaisami, GSV Raghavan, Y Gariépy, V Orsat
Drying Technology 25 (7-8), 1349-1357, 2007
1292007
Dielectric properties of egg components and microwave heating for in-shell pasteurization of eggs
SRS Dev, GSV Raghavan, Y Gariepy
Journal of Food Engineering 86 (2), 207-214, 2008
1262008
Optimization and characterization of hydrochar produced from microwave hydrothermal carbonization of fish waste
S Kannan, Y Gariepy, GSV Raghavan
Waste management 65, 159-168, 2017
1082017
Effects of biochar anodes in rice plant microbial fuel cells on the production of bioelectricity, biomass, and methane
JM Khudzari, Y Gariépy, J Kurian, B Tartakovsky, GSV Raghavan
Biochemical engineering journal 141, 190-199, 2019
1012019
Radio-frequency treatment for ready-to-eat fresh carrots
V Orsat, Y Gariepy, GSV Raghavan, D Lyew
Food Research International 34 (6), 527-536, 2001
952001
Effects of Microwave-Assisted Hot Air Drying and Conventional Hot Air Drying on the Drying Kinetics, Color, Rehydration, and Volatiles of Moringa oleifera
SRS Dev, P Geetha, V Orsat, Y Gariépy, GSV Raghavan
Drying Technology 29 (12), 1452-1458, 2011
902011
Comparison of conventional and microwave treatment on soymilk for inactivation of trypsin inhibitors and in vitro protein digestibility
BH Vagadia, SK Vanga, A Singh, Y Gariepy, V Raghavan
Foods 7 (1), 6, 2018
892018
Respiration rate model and modified atmosphere packaging of fresh cauliflower
C Ratti, GSV Raghavan, Y Gariepy
Journal of Food Engineering 28 (3-4), 297-306, 1996
871996
Drying of pineapple by microwave-vacuum with osmotic pretreatment
JLG Corrêa, SRS Dev, Y Gariepy, GSV Raghavan
Drying Technology 29 (13), 1556-1561, 2011
792011
A comparative study on the effect of chemical, microwave, and pulsed electric pretreatments on convective drying and quality of raisins
SRS Dev, T Padmini, A Adedeji, Y Gariépy, GSV Raghavan
Drying Technology 26 (10), 1238-1243, 2008
792008
Precooling and modified atmosphere storage of green asparagus
Y Gariepy, GSV Raghavan, F Castaigne, J Arul, C Willemot
Journal of food processing and preservation 15 (3), 215-224, 1991
761991
Effect of thermal and high electric fields on secondary structure of peanut protein
SK Vanga, A Singh, F Kalkan, Y Gariepy, V Orsat, V Raghavan
International Journal of Food Properties 19 (6), 1259-1271, 2016
752016
MA storage of Cavendish bananas using silicone membrane and diffusion channel systems
OJ Stewart, GSV Raghavan, KD Golden, Y Gariepy
Postharvest Biology and Technology 35 (3), 309-317, 2005
622005
Improving cranberry shelf-life using high voltage electric field treatment
V Palanimuthu, P Rajkumar, V Orsat, Y Gariépy, GSV Raghavan
Journal of food engineering 90 (3), 365-371, 2009
602009
Optimization and characterization of hydrochar derived from shrimp waste
S Kannan, Y Gariepy, GSV Raghavan
Energy & Fuels 31 (4), 4068-4077, 2017
562017
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