Theo dõi
Luis Jam Pier Cruz Tirado
Luis Jam Pier Cruz Tirado
Email được xác minh tại dac.unicamp.br
Tiêu đề
Trích dẫn bởi
Trích dẫn bởi
Năm
Nontargeted analytical methods as a powerful tool for the authentication of spices and herbs: A review
MM Oliveira, JP Cruz‐Tirado, DF Barbin
Comprehensive Reviews in Food Science and Food Safety 18 (3), 670-689, 2019
1092019
Hyperspectral imaging as a powerful tool for identification of papaya seeds in black pepper
I Orrillo, JP Cruz-Tirado, A Cardenas, M Oruna, A Carnero, DF Barbin, ...
Food Control 101, 45-52, 2019
992019
An application based on the decision tree to classify the marbling of beef by hyperspectral imaging
L Velásquez, JP Cruz-Tirado, R Siche, R Quevedo
Meat science 133, 43-50, 2017
952017
Portable near-infrared spectroscopy for rapid authentication of adulterated paprika powder
MM Oliveira, JP Cruz-Tirado, JV Roque, RF Teófilo, DF Barbin
Journal of food composition and analysis 87, 103403, 2020
902020
Determination of starch content in adulterated fresh cheese using hyperspectral imaging
A Barreto, JP Cruz-Tirado, R Siche, R Quevedo
Food Bioscience 21, 14-19, 2018
802018
On-line monitoring of egg freshness using a portable NIR spectrometer in tandem with machine learning
JP Cruz-Tirado, ML da Silva Medeiros, DF Barbin
Journal of Food Engineering 306, 110643, 2021
722021
Biodegradable foam tray based on starches isolated from different Peruvian species
JP Cruz-Tirado, R Vejarano, DR Tapia-Blácido, G Barraza-Jáuregui, ...
International journal of biological macromolecules 125, 800-807, 2019
622019
Trends in application of NIR and hyperspectral imaging for food authentication
J Mendez, L Mendoza, JP Cruz-Tirado, R Quevedo, R Siche
Scientia Agropecuaria 10 (1), 143-161, 2019
572019
Authentication of cocoa (Theobroma cacao) bean hybrids by NIR-hyperspectral imaging and chemometrics
JP Cruz-Tirado, JAF Pierna, H Rogez, DF Barbin, V Baeten
Food Control 118, 107445, 2020
552020
Fast online estimation of quail eggs freshness using portable NIR spectrometer and machine learning
YL Brasil, JP Cruz-Tirado, DF Barbin
Food Control 131, 108418, 2022
532022
Bioactive Andean sweet potato starch-based foam incorporated with oregano or thyme essential oil
JP Cruz-Tirado, RSB Ferreira, E Lizárraga, DR Tapia-Blacido, NCC Silva, ...
Food packaging and shelf life 23, 100457, 2020
532020
Comparison of rapid techniques for classification of ground meat
IM Nolasco-Perez, LACM Rocco, JP Cruz-Tirado, MAR Pollonio, ...
Biosystems Engineering 183, 151-159, 2019
532019
Properties of baked foams from oca (Oxalis tuberosa) starch reinforced with sugarcane bagasse and asparagus peel fiber
JP Cruz-Tirado, R Siche, A Cabanillas, L Díaz-Sánchez, R Vejarano, ...
Procedia engineering 200, 178-185, 2017
522017
Impact of pre-drying and frying time on physical properties and sensorial acceptability of fried potato chips
G Cruz, JP Cruz-Tirado, K Delgado, Y Guzman, F Castro, ML Rojas, ...
Journal of food science and technology 55, 138-144, 2018
502018
Assessment oil composition and species discrimination of Brassicas seeds based on hyperspectral imaging and portable near infrared (NIR) spectroscopy tools and chemometrics
ML da Silva Medeiros, JP Cruz-Tirado, AF Lima, JM de Souza Netto, ...
Journal of Food Composition and Analysis 107, 104403, 2022
432022
Pineapple shell fiber as reinforcement in cassava starch foam trays
A Cabanillas, J Nunez, JP Cruz-Tirado, R Vejarano, DR Tapia-Blácido, ...
Polymers and Polymer Composites 27 (8), 496-506, 2019
372019
The addition of sugarcane bagasse and asparagus peel enhances the properties of sweet potato starch foams
JP Cruz‐Tirado, R Vejarano, DR Tapia‐Blácido, LM Angelats‐Silva, ...
Packaging Technology and Science 32 (5), 227-237, 2019
342019
Deep computer vision system for cocoa classification
JF Lopes, VGT da Costa, DF Barbin, LJP Cruz-Tirado, V Baeten, ...
Multimedia Tools and Applications 81 (28), 41059-41077, 2022
282022
Shelf life estimation and kinetic degradation modeling of chia seeds (Salvia hispanica) using principal component analysis based on NIR-hyperspectral imaging
JP Cruz-Tirado, M Oliveira, M de Jesus Filho, HT Godoy, JM Amigo, ...
Food Control 123, 107777, 2021
282021
Rapid and non-destructive cinnamon authentication by NIR-hyperspectral imaging and classification chemometrics tools
JP Cruz-Tirado, YL Brasil, AF Lima, HA Pretel, HT Godoy, D Barbin, ...
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 289, 122226, 2023
242023
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