Theo dơi
Suzana Ferreira-Dias
Suzana Ferreira-Dias
Universidade de Lisboa, Instituto Superior de Agronomia, Lisbon, Portugal
Email được xác minh tại
Tiêu đề
Trích dẫn bởi
Trích dẫn bởi
Adsorption of acid orange 7 dye in aqueous solutions by spent brewery grains
JP Silva, S Sousa, J Rodrigues, H Antunes, JJ Porter, I Gonçalves, ...
Separation and Purification Technology 40 (3), 309-315, 2004
The potential use of lipases in the production of fatty acid derivatives for the food and nutraceutical industries
S Ferreira-Dias, G Sandoval, F Plou, F Valero
Electronic Journal of Biotechnology 16 (3), 12-12, 2013
Selective adsorption of limonin and naringin from orange juice to natural and synthetic adsorbents
MH Ribeiro, D Silveira, S Ferreira-Dias
European Food Research and Technology 215, 462-471, 2002
Contribution of response surface design to the development of glycerolysis systems catalyzed by commercial immobilized lipases
S Ferreira-Dias, AC Correia, FO Baptista, MMR Da Fonseca
Journal of Molecular Catalysis B: Enzymatic 11 (4-6), 699-711, 2001
Comparison between ethanol and hexane for oil extraction from Quercus suber L. fruits
S Ferreira-Dias, DG Valente, JMF Abreu
Grasas y Aceites 54 (4), 378-383, 2003
Response surface modelling of the production of ω-3 polyunsaturated fatty acids-enriched fats by a commercial immobilized lipase
NM Osório, S Ferreira-Dias, JH Gusmăo, MMR Da Fonseca
Journal of Molecular Catalysis B: Enzymatic 11 (4-6), 677-686, 2001
Production of olive oil enriched with medium chain fatty acids catalysed by commercial immobilised lipases
PA Nunes, P Pires-Cabral, S Ferreira-Dias
Food Chemistry 127 (3), 993-998, 2011
Operational stability of Thermomyces lanuginosa lipase during interesterification of fat in continuous packed‐bed reactors
NM Osório, MMR da Fonseca, S Ferreira‐Dias
European journal of lipid science and technology 108 (7), 545-553, 2006
Kinetics of selective adsorption of impurities from a crude vegetable oil in hexane to activated earths and carbons
M Ribeiro, P Lourenço, J Monteiro, S Ferreira-Dias
European Food Research and Technology 213, 132-138, 2001
Characterization of aroma compounds in Portuguese extra virgin olive oils from Galega Vulgar and Cobrançosa cultivars using GC–O and GC× GC–ToFMS
F Peres, HH Jeleń, MM Majcher, M Arraias, LL Martins, S Ferreira-Dias
Food Research International 54 (2), 1979-1986, 2013
Biodiesel production from crude Jatropha oil catalyzed by non-commercial immobilized heterologous Rhizopus oryzae and Carica papaya lipases
J Rodrigues, A Canet, I Rivera, NM Osório, G Sandoval, F Valero, ...
Bioresource technology 213, 88-95, 2016
Production of human milk fat substitutes enriched in omega-3 polyunsaturated fatty acids using immobilized commercial lipases and Candida parapsilosis lipase/acyltransferase
C Tecelăo, J Silva, E Dubreucq, MH Ribeiro, S Ferreira-Dias
Journal of Molecular Catalysis B: Enzymatic 65 (1-4), 122-127, 2010
Esterification activity and operational stability of Candida rugosa lipase immobilized in polyurethane foams in the production of ethyl butyrate
P Pires-Cabral, MMR Da Fonseca, S Ferreira-Dias
Biochemical Engineering Journal 48 (2), 246-252, 2010
Modelling adsorption of acid orange 7 dye in aqueous solutions to spent brewery grains
JP Silva, S Sousa, I Gonçalves, JJ Porter, S Ferreira-Dias
Separation and Purification Technology 40 (2), 163-170, 2004
Production of MLM-Type Structured Lipids Catalyzed by Immobilized Heterologous Rhizopus oryzae Lipase
PA Nunes, P Pires-Cabral, M Guillén, F Valero, D Luna, S Ferreira-Dias
Journal of the American Oil Chemists' Society 88, 473-480, 2011
Valorization of lignocellulosic residues from the olive oil industry by production of lignin, glucose and functional sugars
I Miranda, R Simơes, B Medeiros, KM Nampoothiri, RK Sukumaran, ...
Bioresource technology 292, 121936, 2019
Immobilized heterologous Rhizopus oryzae lipase: A feasible biocatalyst for the production of human milk fat substitutes
C Tecelăo, M Guillén, F Valero, S Ferreira-Dias
Biochemical engineering journal 67, 104-110, 2012
Phenolic compounds of ‘Galega Vulgar’and ‘Cobrançosa’olive oils along early ripening stages
F Peres, LL Martins, M Mourato, C Vitorino, P Antunes, S Ferreira-Dias
Food chemistry 211, 51-58, 2016
Response surface modeling and optimization of biodiesel production from Cynara cardunculus oil
I Sengo, J Gominho, L d'Orey, M Martins, E d'Almeida‐Duarte, H Pereira, ...
European Journal of Lipid Science and Technology 112 (3), 310-320, 2010
Carica papaya latex: A low‐cost biocatalyst for human milk fat substitutes production
C Tecelao, I Rivera, G Sandoval, S Ferreira‐Dias
European journal of lipid science and technology 114 (3), 266-276, 2012
Hệ thống không thể thực hiện thao tác ngay bây giờ. Hăy thử lại sau.
Bài viết 1–20