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Peter Cooke
Peter Cooke
New Mexico State Univ (resigned)
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Cited by
Year
Direct conversion of wet algae to crude biodiesel under supercritical ethanol conditions
HK Reddy, T Muppaneni, PD Patil, S Ponnusamy, P Cooke, T Schaub, ...
Fuel 115, 720-726, 2014
5592014
Encapsulation of essential oils in zein nanospherical particles
N Parris, PH Cooke, KB Hicks
Journal of agricultural and food chemistry 53 (12), 4788-4792, 2005
3902005
A filamentous cytoskeleton in vertebrate smooth muscle fibers.
P Cooke
Journal of Cell Biology 68 (3), 539-556, 1976
3371976
Analyses of the Red-Dry-Rough Phenotype of an Escherichia coli O157:H7 Strain and Its Role in Biofilm Formation and Resistance to Antibacterial Agents
GA Uhlich, PH Cooke, EB Solomon
Applied and environmental microbiology 72 (4), 2564-2572, 2006
2972006
Optimization of microwave-assisted transesterification of dry algal biomass using response surface methodology
PD Patil, VG Gude, A Mannarswamy, P Cooke, S Munson-McGee, ...
Bioresource technology 102 (2), 1399-1405, 2011
2552011
Comparison of direct transesterification of algal biomass under supercritical methanol and microwave irradiation conditions
PD Patil, VG Gude, A Mannarswamy, P Cooke, N Nirmalakhandan, ...
Fuel 97, 822-831, 2012
2292012
Gelatin–pectin composite films from polyion-complex hydrogels
S Farris, KM Schaich, LS Liu, PH Cooke, L Piergiovanni, KL Yam
Food hydrocolloids 25 (1), 61-70, 2011
2152011
Rheology and microstructure of low-fat Mozzarella cheese
MH Tunick, KL Mackey, JJ Shieh, PW Smith, P Cooke, EL Malin
International Dairy Journal 3 (7), 649-662, 1993
2131993
Cultivation of ‘Candidatus Liberibacter asiaticus’, ‘Ca. L. africanus’, and ‘Ca. L. americanus’ Associated with Huanglongbing
A Sechler, EL Schuenzel, P Cooke, S Donnua, N Thaveechai, ...
Phytopathology 99 (5), 480-486, 2009
1842009
Pectin/poly (lactide-co-glycolide) composite matrices for biomedical applications
LS Liu, YJ Won, PH Cooke, DR Coffin, ML Fishman, KB Hicks, PX Ma
Biomaterials 25 (16), 3201-3210, 2004
1552004
Enzymatic browning control in minimally processed mushrooms
GM Sapers, RL Miller, FC Miller, PH Cooke, SWON CHOI
Journal of Food Science 59 (5), 1042-1047, 1994
1551994
Critical evaluation of crispy and crunchy textures: A review
MH Tunick, CI Onwulata, AE Thomas, JG Phillips, S Mukhopadhyay, ...
International Journal of Food Properties 16 (5), 949-963, 2013
1512013
Synchrotron x-ray diffraction studies of the cornea, with implications for stromal hydration
KM Meek, NJ Fullwood, PH Cooke, GF Elliott, DM Maurice, AJ Quantock, ...
Biophysical journal 60 (2), 467-474, 1991
1491991
Correlation between fiber length, ultrastructure, and the length-tension relationship of mammalian smooth muscle
PH Cooke, FS Fay
The Journal of Cell Biology 52 (1), 105-116, 1972
1331972
Subcritical water extraction of lipids from wet algae for biodiesel production
HK Reddy, T Muppaneni, Y Sun, Y Li, S Ponnusamy, PD Patil, P Dailey, ...
Fuel 133, 73-81, 2014
1272014
BIOFILM FORMATION BY SALMONELLA SPP. ON CANTALOUPE MELONS**
BA Annous, EB Solomon, PH Cooke, A Burke
Journal of Food Safety 25 (4), 276-287, 2005
1272005
Environmental influences on bovine κ-casein: reduction and conversion to fibrillar (amyloid) structures
HM Farrell, PH Cooke, ED Wickham, EG Piotrowski, PD Hoagland
Journal of protein chemistry 22, 259-273, 2003
1252003
Mannans as stabilizers of oil-in-water beverage emulsions
KS Mikkonen, M Tenkanen, P Cooke, C Xu, H Rita, S Willför, B Holmbom, ...
LWT-Food Science and Technology 42 (4), 849-855, 2009
1242009
Global structure of microwave-assisted flash-extracted sugar beet pectin
ML Fishman, HK Chau, PH Cooke, AT Hotchkiss Jr
Journal of agricultural and food chemistry 56 (4), 1471-1478, 2008
1242008
Green Composites from Residual Microalgae Biomass and Poly(butylene adipate-co-terephthalate): Processing and Plasticization
S Torres, R Navia, R Campbell Murdy, P Cooke, M Misra, AK Mohanty
ACS Sustainable Chemistry & Engineering 3 (4), 614-624, 2015
1232015
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Articles 1–20